흑백요리사 이모카세 두부찌개 레시피
15 Min
Serving
Ingredients
다진마늘1T
양파1개
대파2개
청양고추2개
두부2모
식용유4T
고춧가루4T
고추장0.5T
물1리터
간장0.5T
소금0.3T
후추적당량
들기름1T
Section 1
두부찌개 만들기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories316.1
Protein14.5 g
Carbohydrate12.4 g
Fat22.1 g
Nutrition data is estimated based on the video and may not be fully accurate.
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