Korean honey butter chicken is small pieces of crunchy sweet chicken with garlic, honey, butter flavor. So yummy! No wonder so many Koreans love this taste! I developed this recipe after my trip to Korea last year, when I tasted honey butter chips there.
Full recipe: http://www.maangchi.com/recipe/honey-butter-fried-chicken
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Korean Honey Butter Fried Chicken
Cooking Time 60 Min
🥕 Ingredients
Chicken2pounds
Salt0.5teaspoon
Ground Black Pepper0.25teaspoon
Potato Starch0.25cup
All-Purpose Flour0.25cup
Baking Powder0.5teaspoon
Eggs2units
Corn Oil4cups
Butter4tablespoons
Garlic2cloves
Soy Sauce2teaspoons
Sugar0.25cup
Honey2teaspoons
Pumpkin Seeds0.25cup
✍️ Notes
Notes are saved automatically
🍳 Steps
1. Prepare the Chicken
2. Prepare the Batter
3. Fry the Chicken
4. Prepare Honey Butter Sauce
5. Combine and Serve
✍️ Notes
Notes are saved automatically
How did the AI recipe turn out?
This recipe was created based on the video. Mistakes can happen, so please check the details yourself and enjoy cooking in your own style.
✍️ Notes
Notes are saved automatically
How did the AI recipe turn out?
This recipe was created based on the video. Mistakes can happen, so please check the details yourself and enjoy cooking in your own style.