#bread, #baking, #recipe
@FastEasyDelicious1
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Welcome to the “Fast Easy Delicious” virtual family ❤️
Ready to bake bakery-quality bread at home with just 4 simple ingredients? In this recipe, I’ll show you step by step how to make the perfect crispy no-knead bread – no effort, no fuss!
Here’s what you’ll need:
365 ml (12.4 oz / 1.5 US cups) cold water (20 °C – 68 °F)
6 g (2 tsp) dry yeast
500 g (17.6 oz / 4 cups + 1 tbsp) bread flour (12% protein)
8 g (1.5 tsp) salt
Cold water slows down fermentation, giving the gluten network more time to develop. The result: a loaf with a crispy golden crust and a soft, fluffy interior.
✨ Why you’ll love this recipe:
Only 4 ingredients
No kneading required
Crispy, golden artisan crust
Soft and airy crumb
Foolproof method anyone can follow
You can bake this in a Dutch oven, steel pot, glass, or ceramic dish. Top with sesame seeds, nigella seeds, or any seeds you like.
👉 Once you try this recipe, you’ll never want store-bought bread again!
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