The best vanilla bean whipped ganache recipe! The steps of a recipe is what makes it particular. There are many recipes that just say to heat all the cream instead of a part of hot and cold cream. I sounds easy but the taste will be different, adding the cold cream just brings a touch of airiness, softness and creaminess… This recipe is from my Best Selling eBook “Whipped Ganache Mastery”. Sold thousands of times to bakers in +120 countries 🌎 (see my highlighted soties “Testimonials” to see all the amazing creations) It has 31 detailed delicious recipes! 🔗 Comment “ganache” if you want the link to purchase. The free recipe is 👇 Now, the recipe 👇 White chocolate: 200g Whipping cream to be heated: 100ml Cold whipping cream: 190ml Vanilla bean pod/paste: 1 pod/ 1tbsp of paste Vanilla extract: 1 tbsp or less if you’d like The process 👇 1. Begin by bringing the 100ml of whipping cream to a simmer with vanilla bean paste and extract. Remove from the heat and let it infuse for 30 mins or more. 2. Melt chocolate using a bain-marie or microwave. 3. Reheat the vanilla-infused cream until it almost boils. 4. Emulsify a third of the hot cream into the melted chocolate, then repeat with the remaining two-thirds. 5. After thorough stirring, add the 190ml of cold cream and stir until smooth. 6. Cover the ganache and let it set in the fridge for at least 3 hours, or overnight for optimal results. 7. Before whipping, place the whisk attachment and bowl in the freezer for 5 minutes. 8. Take out the chilled ganache, then whip it with an electric or stand mixer starting at low to medium speed, and increasing to high speed to make the ganache rise into a whipped ganache. See the comments for more details. My FREE VB whipped ganache eBook that was sent to over 100K people has the recipe in a PDF format + 2 pages of tips and troubleshooting info! Comment “recipe” to receive the link right in your DMs 🤗 . . . #chocolateganache #chocolateganachefilling #chocolateganachecakes #whippedganache #whippedganachefrosting #vanillabeanganache #whippedvanillabeanganache #whitechocolateganache