*** Turn on subtitles for instructions *** FULL WRITTEN RECIPE https://jajabakes.com/basque-burnt-cheesecake/ FOLLOW JAJA BAKES Website: https://jajabakes.com/ Instagram: https://www.instagram.com/jacintahalim/ Facebook: https://www.facebook.com/jajabakes/ Pinterest: https://id.pinterest.com/jajabakes/ --------------------------------------------------------------------- CHAPTERS 00:00 : Intro 00:30 : Prepare pan 01:03 : Make batter 03:21 : Pour into the pan and bake 03:51 : Cool --------------------------------------------------------------------- INGREDIENTS - 13.5 oz (380 gr) cream cheese, softened - 1/2 cup (100 gr) castor sugar - 1/8 tsp salt - 1/2 tsp vanilla paste/extract - 3 eggs - 2 tbsp (15 gr) cornstarch - 5/6 cup (200 ml) heavy whipping cream --------------------------------------------------------------------- BAHAN - 380 gr cream cheese - 1/2 cangkir (100 gr) gula kastor - 1/8 sdt garam - 1/2 sdt pasta/ekstrak vanila - 3 telur - 2 sdm (15 gr) tepung maizena - 5/6 cangkir (200 ml) heavy whipping cream #basquecheesecake #glutenfreecake #burntcheesecake #cheesecake
속은 촉촉하고 크리미하며 겉은 황금빛으로 카라멜라이즈된 바스크 번트 치즈케이크 | Jaja Bakes Thumbnail

속은 촉촉하고 크리미하며 겉은 황금빛으로 카라멜라이즈된 바스크 번트 치즈케이크 | Jaja Bakes

avatarJaja Bakes
sparkleRecipe organized by AI
Cooking Time 270Min
Ingredients
유산지1장
소금0.125tsp
계란3개
옥수수 전분15g
헤비 휘핑 크림200ml

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