Today I'm going to show you a great recipe for the summertime: Korean-style Vietnamese rice paper rolls called wollamssam (월남쌈). Full recipe: https://www.maangchi.com/recipe/wollamssam My cookbooks: Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big Maangchi's Real Korean Cooking: http://www.maangchi.com/real Get my letter on the first day of every month! Stories, photos, & recipes: http://www.maangchi.com/letter My Instagram, where I post photos: https://www.instagram.com/maangchi My Facebook for updates: https://www.facebook.com/maangchi Twitter where we share photos of Korean food we all made: https://twitter.com/maangchi My TikTok for short videos: https://www.tiktok.com/@maangchitime
Wollamssam (Korean style Vietnamese rice paper rolls) Thumbnail

Wollamssam (Korean style Vietnamese rice paper rolls)

avatarMaangchi
sparkleRecipe organized by AI
Cooking Time 35Min
Ingredients
Garlic Clove2clove
Lemon Juice1tbsp
Rice Paperappropriate amount
Mango1fruit
Purple Cabbageappropriate amount

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