In this video, I'll show you how to transform simple daikon radish into tender "steaks" using Japanese techniques. Learn the secret to perfect searing and that incredible umami glaze! 🖨 PRINT FULL RECIPE: https://sudachirecipes.com/daikon-steak/ 📖 GET MY FREE COOKBOOK: https://sudachi.kit.com/5c166f80ba 🔔 SUBSCRIBE HERE: https://tinyurl.com/b69ed7na ✨My First Printed Cookbook: https://amzn.to/4j512pZ 📌 RECIPE DETAILS: ⏰ Time: 55 mins 👥 Servings: 2 🥕 Ingredients: - 350 g daikon radish - 1 tbsp olive oil - 2 cloves garlic thinly sliced Glaze - 1 tbsp Japanese soy sauce (koikuchi shoyu) - 1 tbsp mirin - 1 tbsp red wine - 1 tsp light brown sugar Mashed Potatoes - 180 g potatoes starchy varieties like Russet or Yukon Gold - ½ tbsp butter - 2 tbsp whole milk room temperature - ⅛ tsp salt - dried parsley - ground black pepper Toppings - toasted sesame oil - finely chopped green onions - Japanese chili powder (shichimi togarashi) or red pepper flakes 📖 FULL RECIPE & INSTRUCTIONS WITH TIPS Website: https://sudachirecipes.com/daikon-steak/ Latest Recipes: https://sudachirecipes.com/blog/ iOS App: https://tinyurl.com/mtz9b85r Android App: https://tinyurl.com/5n88bkku ⏱ TIMESTAMPS 0:00 Intro 0:18 Prep Daikon (Cut & Score) 2:00 Boil Daikon 3:15 Make Garlic Oil & Crispy Chips 3:58 Prepare Mashed Potatoes 4:39 Sear Daikon Steaks 5:30 Add Glaze 6:09 Plating & Assembly 7:02 Ingredients Recap 🎞️ RELATED VIDEOS YOU MIGHT LIKE https://youtu.be/iKTrKXWI5lM https://youtu.be/N14HFTencr0 https://youtu.be/jyKsgvPep2Q 🍱 RECOMMENDED JAPANESE RECIPES https://www.youtube.com/playlist?list=PL8lncWEfRxGcmFWe2bDA9wLYRlzt8o0tg https://www.youtube.com/playlist?list=PL8lncWEfRxGcI0cEWQELxhd6si9tNtVaW https://www.youtube.com/playlist?list=PL8lncWEfRxGfY8aneIprLEn8_UbTriF7y https://www.youtube.com/playlist?list=PL8lncWEfRxGfT-K_Fv7ba25x7w6eAbgsD -------------------------------------------------------------------------- 👨‍🍳 ABOUT SUDACHI Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura (Author of "Japan: The Ultimate Cookbook"). He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world. 📱 CONNECT WITH SUDACHI ➤Website: https://sudachirecipes.com ➤Free Cookbook: https://sudachi.kit.com/5c166f80ba ➤Instagram: https://www.instagram.com/sudachi.recipes ➤Pinterest: https://www.pinterest.com/sudachirecipes Music: Ratatouille's Kitchen by Carmen María and Edu Espinal #japanesefood #japanesefood #japaneserecipe #daikon #vegetarianrecipes #vegetarianfood
口の中でとろける絶品大根ステーキ Thumbnail

口の中でとろける絶品大根ステーキ

avatarSudachi | Japanese Recipes | Yuto Omura
sparkleRecipe organized by AI
Cooking Time 55Min
Ingredients
大根350g
牛乳2大さじ
水適量
乾燥パセリ適量
塩1.125ひとつまみ+小さじ

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