렌틸콩밥과 방귀, 얼마나 섞어먹으면 될까?
이재성 박사의 식탁보감
Recipe DescriptionOriginal Link
30 Min
Serving
Ingredients
쌀150g
렌틸콩15g
Section 1
렌틸콩밥 짓기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories593.0
Protein14.2 g
Carbohydrate129.5 g
Fat1.7 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
