간단한 손질로 굴을 탱글탱글하게 만드는 비법
くまの限界食堂
Recipe DescriptionOriginal Link
15 Min
Serving
Ingredients
감자 전분1.33큰술
마늘1쪽
후추조금
소금조금
버터10g
올리브 오일1큰술
굴(가열용)130g
Section 1
굴 손질하기
Section 2
굴 버터구이 만들기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories343.0
Protein12.1 g
Carbohydrate16.9 g
Fat24.2 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
