해먹으리(Hemogry) - Zucchini Waffles – My Go-To Breakfast for a Healthy Start!
Zucchini Waffles
Ingredients:
2 zucchinis, grated
2 eggs
1 tbsp olive oil
1 tbsp cornstarch
3 tbsp oat flour
Salt and spices to taste
Toppings:
Cream cheese
Avocado
Arugula
Instructions:
Mix grated zucchini with eggs, olive oil, cornstarch, oat flour, salt, and spices.
Cook in a preheated waffle iron until golden brown.
Spread with cream cheese, add avocado slices and arugula.
Enjoy! 🥑🧇✨
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Zucchini Waffles – My Go-To Breakfast for a Healthy Start!
NourishVoyage
Recipe organized by AI
Cooking Time 20Min
🥕 Ingredients
black pepperto taste
avocadoappropriate amount
arugulaappropriate amount
cream cheeseappropriate amount
spicesto taste
saltto taste
oat flour3tbsp
cornstarch1tbsp
olive oil1tbsp
egg2piece
zucchini2piece
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✍️ Notes
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🍳 Steps
1. Preparing the Waffle Batter
In a large bowl, grate two zucchinis.
zucchini 2piece
Add two eggs to the grated zucchini.
egg 2piece
Pour in one tablespoon of olive oil.
olive oil 1tbsp
Mix the zucchini, eggs, and oil together with a fork.
Add one tablespoon of cornstarch and mix well.
cornstarch 1tbsp
Add three tablespoons of oat flour and continue mixing until incorporated.
oat flour 3tbsp
Season the batter with salt and spices to your taste and mix again.
salt to taste
spices to taste
2. Cooking the Waffles
Preheat the waffle iron and lightly grease it with oil.
Spoon the zucchini batter onto the hot waffle iron, spreading it evenly.
Close the lid and cook the waffles until they are golden brown and cooked through.
Carefully remove the finished waffles and place them on a cooling rack.
3. Assembling the Waffles
Spread a layer of cream cheese over the warm waffles.
cream cheese appropriate amount
Top with a generous amount of fresh arugula.
arugula appropriate amount
Arrange sliced avocado over the arugula.
avocado appropriate amount
Finish with a sprinkle of freshly ground pepper and enjoy.