In a small container, combine Gochujang, Korean chili pepper flakes, soy sauce, oyster sauce, chicken bouillon powder, sugar, honey, and black pepper.
01"52Oyster Sauce 1 Tablespoon
Sugar 0.5 Tablespoon
Chicken Bouillon Powder 0.5 Tablespoon
Gochujang (Korean chili paste) 2 Tablespoons
Soy Sauce 1 Tablespoon
Black Pepper appropriate amount
Korean Chili Pepper Flakes 2 Tablespoons
Honey 1 Tablespoon