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#bread, #baking, #recipe @FastEasyDelicious1 🌐 Turn on subtitles! [cc] Welcome to the “Fast Easy Delicious” virtual family ❤️ You do NOT need to be a professional baker to make perfect French bread at home! This is the easiest, no-knead French baguette recipe with only 4 simple ingredients. Get a crispy, golden crust and a soft, airy interior every single time—no special equipment needed. 🎥 IN THIS VIDEO: • The complete guide to the 4-ingredient, no-knead baguette dough. • Step-by-step instructions for shaping and proofing the dough. • Baking tips for achieving a perfectly crispy crust and open crumb. • Common mistakes and how to avoid them for the best results. This recipe is perfect for beginners and requires minimal effort with maximum flavor. Transform your home baking with this foolproof method! 🔔 Subscribe to my channel and turn on notifications so you never miss a new recipe! → https://www.youtube.com/@FastEasyDelicious1/videos 📋 Ingredients • 365 ml / 12.5 oz / 1.5 cups cold water (18–20°C / 64–68°F) • 6 g / 2 tsp dry yeast • 500 g / 17.6 oz / 4 cups + 1 tbsp bread flour (~12% protein) • 8 g / 1.5 tsp salt Disclaimer: Results may vary slightly depending on oven and flour types. For best results, use a flour with at least 12% protein content.
집에서 완벽한 바게트를 만드는 방법? 빠르고, 쉽고, 맛있게 Thumbnail

집에서 완벽한 바게트를 만드는 방법? 빠르고, 쉽고, 맛있게

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Ingredients
물적당량
소금8g
차가운 물365ml
건조 이스트6g
강력분500g

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Cooking Time 45Min