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气泡虾烹饪简单，口感丰富，给我的菜肴增添了一份美味。吃起来挺有意思的，嘎嘎好吃~
부풀어 오르는 마법! 기포 새우 튀김 만들기
小厨mr yang
Recipe organized by AI
youtube.com
Cooking Time 25Min
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Ingredients
새우
10마리
베이킹파우더
4g
생강
적당량
미지근한 물
5g
이스트
3g
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