마늘고추장무침 맛있게 만드는 법
7 Min
Serving
Ingredients
깐마늘350g
깨소금1스푼
천일염1스푼
꿀1스푼
고춧가루1스푼
진간장1스푼
소금0.5스푼
고추장1스푼
2배식초0.5스푼
Section 1
마늘 데치기
Section 2
양념장 만들기
Section 3
마늘 무치기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories176.4
Protein7.0 g
Carbohydrate36.4 g
Fat1.9 g
Nutrition data is estimated based on the video and may not be fully accurate.
