페루구 탈림푸 (커드 라이스 템퍼링) 만드는 법
5 Min
Serving
Ingredients
밥1공기
커드(요구르트)150g
식용유1큰술
겨자씨0.5작은술
우라드 달(렌틸콩)0.5작은술
건고추2개
카레 잎1줄기
강황 가루0.25작은술
Section 1
페루구 탈림푸
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories490.0
Protein11.5 g
Carbohydrate65.3 g
Fat19.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
