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돼지목살 돼지갈비찜
30 Min
Serving
Ingredients
다진마늘2큰술
통돼지목살600g
감자4개
당근0.5개
진간장2큰술
참치액1큰술
굴소스2큰술
물엿3큰술
맛술2큰술
식초1큰술
참기름3큰술
후추적당량
물500ml
Section 1
돼지목살 돼지갈비찜
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories673.3
Protein35.0 g
Carbohydrate45.4 g
Fat37.2 g
Nutrition data is estimated based on the video and may not be fully accurate.
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