안녕하세요 하랑쿠킹입니다 폭신폭신 달콤하고 부드러운 밀가루없는 쌀카스테라입니다 이거 너무 맛있어서 드셔보시면 인생카스테라 됩니다 설탕양은 적당히 줄여서 많이 달지않고 쌀로 만들어 부담없이 자꾸 먹게되는 맛이에요! 우유에 푸욱 찍어먹으면 정말 하루 피로가 싹 가시는 기분입니다 만들기도 너무 쉬우니 꼭 시도해보세요 밥솥쌀카스테라 재료 박력쌀가루 105g 1컵 설탕 80g 8T 우유 60g 오일 40g 4T 계란 4개 특란사용 소금 1g 반t 6인용밥솥 사용 10인용밥솥 레시피양은 1.5배 해주세요 Hello, I'm Harang Cooking It's soft and sweet. It's a flour-free rice castella It's so delicious that if you try it, it'll be your best caste The amount of sugar is moderately reduced, so it's not too sweet, and it's made of rice, so it's a taste that you keep eating it without any burden! If I dip it in milk, I feel like I'm getting tired all day It's so easy to make, so make sure you try it Rice Cauldron Rice Castella Ingredients 105g 1 cup of rice flour Sugar 80g 8T 60g of milk Oil 40g 4T Use 4 eggs special eggs 1g and halft of salt Using a rice cooker for six people Please make the recipe 1.5 times for a 10-person rice cooker