족발 맛있게 만드는 법
120 Min
Serving
Ingredients
돼지 장족 또는 미니족1팩
올리고당0.5컵
팔각10개
물2컵
양조간장1컵
흑설탕1컵
굴소스1컵
Section 1
족발 손질
Section 2
조림장 만들기 및 조리기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories1,197.0
Protein62.0 g
Carbohydrate80.0 g
Fat75.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
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