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고지혈증 잡는 들깨버섯탕
10 Min
Serving
Ingredients
들깨가루4스푼
땅콩버터2스푼
양송이버섯100g
들기름4스푼
저당두유1팩
깻잎10g
표고버섯100g
Section 1
소스 만들기
Section 2
버섯들깨탕 만들기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories846.0
Protein28.1 g
Carbohydrate29.9 g
Fat74.4 g
Nutrition data is estimated based on the video and may not be fully accurate.
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